Landshark Bar & Grill Menu
Introducing the Menu: Landshark Bar & Grill
Located at 494 Tan Tar A Drive in Osage Beach, MO, Landshark Bar & Grill is a go-to destination for those seeking a vibrant, casual dining experience. Known for its American bar fare, the menu features standout items like the crispy coconut shrimp and hand-dipped fish and chips, perfect for enjoying lakeside views.
The diverse menu offers something for everyone, from fresh salads to hearty sandwiches like the crispy chicken and Philly cheesesteak, making it a great spot for lunch, dinner, or even dessert. With options for happy hour, outdoor seating, and a family-friendly environment, Landshark also caters to groups and kids, ensuring a fun atmosphere.
- Delivery and takeout available
- Full bar with a variety of drinks
- Live music enhances the energetic vibe
Whether you’re diving into a seafood wrap or enjoying a cocktail by the pool, Landshark Bar & Grill is sure to make your visit unforgettable.
Appetizers
Peel & Eat Shrimp
Steamed and topped with Old Bay seasoning. Served hot with our house-made cocktail sauce
Fried Pickles
Hand-breaded dill pickle chips, served with our ranch dipping sauce
Bacon Loaded Fries
Our crispy French fries piled high, topped with bacon and shredded cheese. Served with ranch dipping sauce
Wings
Tossed in choice of sauce: Buffalo, jerk or teriyaki, served with celery sticks. Served with dipping sauce (1110-1250 calories)
TEMPURA BATTERED CHICKEN TENDERS
Served with your choice of Buffalo, honey mustard, or BBQ sauce Served with dipping sauce
STEAMED CLAMS
Little neck clams, garlic parsley butter, and white wine. Served with grilled focaccia 1225cal
Buffalo Chicken Dip
Served with tortilla chips
Luisiana Cajun Shrimp
pound of shrimp sauted in a flavorful sauce made with garlic, butter, and Creole spices. Served with grilled focaccia bread
Caribbean Chicken Salad
Chopped greens topped with grilled chicken, candied pecans, diced cucumbers and tomatoes. Tossed in our house-made mango ranch dressing
Chicken Caesar Salad
Romaine lettuce tossed in a creamy Caesar dressing, topped with grilled chicken, croutons and Parmesan cheese
Seafood Wrap
Create your own seafood wraps with our house-made shrimp and crab seafood salad. Served with bibb lettuce, sliced jalapeos, and diced cucumbers and tomatoes
Wedge Salad
Baby Iceberg lettuce, chopped bacon, diced cucumbers, cherry tomatoes, diced red onion, bleu cheese crumbles and drizzled with home-made ranch and balsamic dressings
Salads
Burgers
BBQ Burger
Stacked with bacon, cheddar cheese, shredded lettuce and our signature BBQ sauce.
Caribbean Burger
A Taste of the Islands topped with bacon, grilled pineapple, Havarti cheese and house-made chipotle pineapple aioli
Landshark Cheeseburger
Topped with American cheese, lettuce and tomato
Mushroom Burger
Our signature patty topped with a marinated portobello mushroom cap, sauted onions, Havarti cheese and our sweet onion and garlic aioli* Add bacon $1.50
Crispy Chicken Sandwich
Crispy breaded chicken breast topped with lettuce, tomato, Havarti cheese, and our house-made Caribbean aioli, served on a toasted bun (1000 calories)
Fried Cod Sandwich
Beer-battered cod topped with lettuce, diced tomatoes, and a jalapeo tartar sauce
Philly Cheesesteak Sandwich
Thinly shaved ribeye steak grilled with sauted onions and peppers, smothered with white queso and provolone cheese
Grilled Chicken Sandwich
Grilled chicken breast topped with lettuce, tomato, Havarti cheese and our house-made Caribbean aioli, served on a toasted bun 820cal
Sandwiches
Entree
Landshark Fish and Chips
Hand-dipped in LandShark batter, fried and served with jalapenotartar sauce and French fries
Crispy Coconut Shrimp
Jumbo shrimp crusted with coconut, fried and served with sweet pineapple dipping sauce and French fries.
Fish Tacos
Blackened catch of the day wrapped in flour tortillas and layered with bacon aioli, shredded lettuce, and diced tomatoes. Served with crispy tortilla chips and our house-made fire-roasted salsa
Shrimp Tacos
Flour tortillas stuffed with fried shrimp, shredded lettuce, tomatoes, sesame seeds and drizzled with chili lime aioli. Served with crispy tortilla chips and our house-made fire-roasted salsa 1440cal
Ahi Tuna Poke Bowl
Ahi Tuna Poke, jasmine rice, cucumber, avocado, radish, serano peppers, edamame and green onions tossed in our house-made ponzu sauce. Topped with an aji amarillo drizzle, seaweed salad, fried wontons and sesame seeds* 970cal
Lemon Garlic Salmon
o Topped with a lemon herb butter, served with roasted potatoes and honey glazed green beans
Seafood Combo
A sampling of our LandShark Fish & Chips,Coconut Shrimp and Fried Shrimp served withFrench fries and sweet pineapple dipping sauce, jalapeno tartarand Shark Sauce.
Fried Shrimp
Golden fried shrimp served with French fries and our homemade cocktail sauce
Baja Crab Cake Entree
Two seared Baja crab cakes served with Cajun remoulade, French fries, and Chef's choice ofvegetable
BBQ Ribs
Fork tender baby back ribs seasoned and basted with signature BBQ sauce, served with French fries
Garlic Shrimp Pasta
Sauteed shrimp, julienne red onions & peppers, spinach, and garlic tossed with a lemon herb butter sauce
Asian Chicken Bowl
Crispy fried chicken mixed with broccoli, peppers and onions, tossed in a sweet garlic Szechuan sauce served over Jasmine rice and topped with green onions and toasted sesame seeds
Seafood Steam Pot
Snow Crab clusters, peel and eat shrimp, little neck clams, smoked sausage, potatoes, and corn simmered in our seafood broth, dusted with Old Bay seasoning and served with melted butter and our house-made cocktail sauce
French Fries
Onion Rings
House Cut Chips
Caesar Salad Side
Mixed Green Salad Side
Chefs Choice Vegetable
Sides
Desserts
Key Lime Pie
Our signature key lime pie made from scratch daily (get yours while they last!)
Banana Cream pie
Vanilla custard, layered with fresh sliced bananas, vanilla wafers, and toasted graham cracker, topped with whipped cream
Cheeseburger
Served with House Cut Chips
Chicken Tenders
Served with House Cut Chips
Macaroni and Cheese
Served with fries
